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POLLO ROLLO (Stuffed Crispy Chicken)
Chicken breast Stuffed with spinach, raisins, pine nuts and manchego cheese, served with Canarian potatoes (boiled salty baby potatoes) and roast vegetables.
€18.50
LUBINA CON CHORIZO (Seabass fillet with Chorizo)
Oven roasted Seabass fillet with a chorizo crust, served with Canarian potatoes and vegetables.
€18.50
RABO DE TORO A LA SEVILLANA (Slow cooked oxtails)
Oxtails cooked with wine and herbs until very tender served with fried potatoes.
€16.95
PATO CON LENTEJAS (Roast duck breast with vegetables)
Duck breast served with hazelnut and vegetable lentils ,garlic mash potatoes and a fruity quince sauce.
€18.95
PIMIENTOS RELLENOS CON ARROZ DE VERDURAS (Vegetable Paella)
Stuffed whole Peppers with rice and vegetables topped with a basil and walnut pesto..
€15.50
CORDERO (Slow roasted Lamb Shank))
Shank of Irish Lamb with artichokes, lemon and garlic mash potatoes.
€18.95
PINCHITOS CON GAMBAS Y CARNE (Skewers of Surf n turf)
Steak and tiger prawn skewers served with paprika potato wedges..
€21.00
ZARZUELA (Catalan fish stew)
A casserole of seafood including monkfish , prawns and mussels.
€19.95
PEZ DE SAN PEDRO (Fried John Dory fish)
Herb crusted John Dory fillet served on a saffron rice cake wih a green (parsley) mayonnaiseto.
€16.95
PAELLA DE CERDO, CHORIZO Y ESPINACAS (Pork Steak Paella)
Pork steak cubed, sliced Chorizo sausage, fresh spinach, tomatoes and rice served in a paella pan.
€18.50
ATUN ENCEBOLLADO (Tuna steak with rice)
Fresh tuna served in a seasoned onion and tomato sauce on a bed of spinach and rice.
€16.95
FLAMENQUILLOS (Rolled Pork Fillet)
Pork steak stuffed with green olives , manchego cheese and piquillo pepper,served with a courgette and beetroot salad.
€18.50
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