Home Page
Menus
Contact Us
Location
A La Carte Menu
Wine & cocktail menu

Sample A La Carte Menu - STARTERS (ENTRANTES)


ENSALADA  AL GAZPACHO
A refreshing tomato, onion and cucumber salad with a sherry
vinegar dressing.

€6.95

ALBONDIGAS DE TERNERA Y ESPINACA
Beef  and spinach meatballs in tomato sauce.
€7.50

SOPA DE CAMPESINA
Bacon , chorizo and chickpea soup.
€5.00

HUEVOS A LA FLAMENCA (Flamenco eggs)
Baked asparagus with eggs, chorizo and tomatoes.
€7.50

MEJILLONES CON HINOJO
Fresh mussels cooked with fennel, tomatoes ad white wine.
€7.50

GAMBAS AL AJILLO
Sautéed tiger prawns in garlic ad chilli olive oil.
€8.25

TORTILLA AL HORNO
Five squares of potato omelette, served with a smoked paprika mayo.
€6.50

CHORIZO AL VI NO
Spicy chorizo sausage pan-fried in red wine.
€6.95

BERENJENAS GRATINADAS
Aubergine stewed in red wine and topped with melted cheese.
€6.95

CALAMARES A LA ROMANA
Squid rings deep-fried in a saffron batter and served with a garlic mayo.
€8.25

PAELLA CROQUETAS
Deep fried homemade paella croquettes.
€6.95

BACALAO AL AJO PICANTE
Fresh cod chunks pan-fried with garlic and chillies.
€6.95

MANCHEGO FRITO
Fried Manchego cheese coated in breadcrumbs, drizzled with honey and served with red onion marmalade.
€8.75

CHORIZO AL VINO
Chorizo sausage cooked in red wine.
€6.95

OSTRAS FRITAS
Deep fried oysters.
€8.50















Home | Menus | Contact Us | Location
Copyright © 2008. La Paloma. ISO Quality Services Ltd
Site Design by DiningTreats.com Flamenco Dancers of Ireland